Hong Kong (China): Mid-Autumn festival, bubble tea and excellent food

I just stayed 2 nights in Hong Kong after Taiwan but i had a great time. I stayed at my friends father s place. A real chinese dad. Evertime we got back home, food was ready on the table. And it was excellent food, like my mum s cooking.

It was very hot in Hong Kong so lucky I only stayed for 2 nights.

And of course I had Yam Cha, cantonese breakfast. Ok, it s a quite heavy breakfast but it s the best. Yummy!

One more kilo added ;o)

Thanks again A Vah for everything.

Next stop: Kunming, Province of Yunnan, China.